Description
With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available…up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, we recommend using the contents with 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food. Mountain House freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans or pouches. Up to 98% of the residual oxygen has been removed. Our unique canning process uses both vacuum oxygen removal and nitrogen flushing.
California Prop 65 WARNING: Many cans containing foods and beverages have epoxy linings used to avoid microbial contamination and extend shelf life. Lids on jar and caps on bottle may also have epoxy linings. Some of these linings can leach small amounts of Bisphenol A (BPA) into the food or beverage. BPA is a chemical known to the State of California to cause harm to the female reproductive system.
Packed with energizing dried fruit, fiber, and unsaturated fats
Quick prep! Just add water to the can and you’re good to go in less than 10 minutes, with no cleanup
Twenty ½-Cup Servings
Allergens: Soy, Milk, Wheat, Coconut
30 Year Taste Guarantee
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